VIOLETTE RESTAURANT

CHOOSE ONE FROM EACH COURSE!

FIRST COURSE

Salade Maison
(Mixed greens with tomatoes, parmesan & pear vinaigrette)
Salade Cesar
(Romaine, parmesan, croutons, house Caesar dressing)

SECOND COURSE
Truite Meuniere
(Pan-seared local trout, truffle-scented pilaf, lemon capers, butter sauce)

Escaloppes de veau
(Sauteed veal scaloppini with spinach ravioli, mushrooms, sage brown butter)

Coq au vin
(Chicken, mashed potatoes, pearl onions, carrots, mushrooms, burgundy wine sauce)

THIRD COURSE

Gateau au chocolat sans farine
(Chocolate flourless cake with mousse, raspberry coulis)

Choice of coffee, tea or soft drink is included with meal.

Reservation Form

GUEST #1:_________________________________________________________

GUEST #2: ________________________________________________________

GUEST #3:_________________________________________________________

PHONE: _____________________________________

EMAIL: _____________________________________

Please CIRCLE your choice from each course on the menu.

Mail this form along with your menu selection and check made out to FFGA (Friendship Force of Greater Atlanta) for $35.00 per person to:

Cynthia Williams
1923 Claremont Street NW
Atlanta, GA 30318-3017

YOUR ORDER MUST BE RECEIVED NO LATER THAN NOVEMBER 30, 2016!!! If you have any questions, please contact Cynthia at (404) 351-5352 or madamew@hotmail.com.

The Violette Restaurant is located at 2948 Clairmont Road NE, Atlanta, GA 30329, just off I-85.